MON – SAT … 11 AM – 230 PM
MON – THU … 5 PM – 10 PM
FRI & SAT … 5 PM – 11 PM
SUNDAY SUPPER … 4:30 PM – 9 PM
TUE – SAT … 5 PM TILL …
VALENTINE’S DAY DINNER AT JCT. KITCHEN
Tuesday, February 14, 2017
This Valentine’s Day at JCT. Kitchen Executive Chef Brian Horn will serve a special four-course dinner featuring dishes such as Crab & Ricotta Toast, Pasta & Clams, Pan Roasted Striped Bass, All Night Braised Short Rib, and Red Velvet Layer Cake. Preview full menu. $60 per person. Wine pairings will also be available as additional.
“Trying to pick one bite from JCT. Kitchen & Bar is always a challenge, but this year, we’re taking our hats off to their magnificent angry mussels…”
Jezebel MagazineSee all Press
JCT. Bar has a welcoming, low-key rooftop vibe perfect for relaxing with friends. Enjoy an extensive selection of craft cocktails, beer, and wine with delicious bites, live music, and a spectacular view of the skyline.
DRINK SPECIALS AND MUSIC
THURSDAYS 6:00 – 9:00 PM FRIDAYS 8:00 — 11:00 PM (LIVE BAND)
SATURDAYS 8:00 PM — 12:00 AM (DJ)